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| Oliveira,Juliana Silva de; Queiroz,Augusto César de; Mantovani,Hilário Cuquetto; Melo,Marcelo Rodrigues de; Detmann,Edenio; Santos,Edson Mauro; Bayão,Geraldo Fábio Viana. |
| The objective of this work was to evaluate the effect of the levels of lactic and propionic acids on in vitro fermentation of ruminal microorganisms. In experiment 1, the levels, in a total of 12 were the following: addition of 0 (control 1), 50, 100, 150, 200 and 250 mM of lactic acid and 0 (control 2), 50, 100, 150, 200 and 250 mM of propionic acid, respectively, in incubation flasks, which contained ruminal inoculum, glucose and synthetic culture medium, with two repetitions for each combination. In experiment 2, the combinations, in a total of 4, were the following: presence of 12 and 24 mM of propionic acid and 0 mg of glucose, respectively; presence of 12 and 24 mM of propionic acid and 40 mg of glucose, respectively, to the incubation flasks which... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lactate; Food additive; Propionate; Ruminal manipulation. |
| Ano: 2011 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000500025 |
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| Moreira, Milenna Nunes; Silva, Aderbal Marcos de Azevedo; Bezerra, Leilson Rocha; Carneiro, Heloisa; Morais, Raissa Kiara de Oliveira; Medeiros, Fabíola Franklin de. |
| This study aimed to evaluate the production of methane, carbon dioxide, and volatile fatty acids and changes in ruminal pH in vitro with oilseed press cakes inclusion, such as, cottonseed, sunflower, castor bean, moringa and jatropha at four different levels (0, 30, 50 and 70%) in replacement to the sugarcane in ruminant feeding using semi-automated in vitro technique. The byproduct that produced less CO2 was cottonseed cake (p = 0.0059). The cakes that produced the least amount of CH4 were moringa at 70% (p < 0.05) and cottonseed at 70% levels (p < 0.0001). The cakes that had the highest increases in VFAs were cottonseed and castor (p < 0.0001). Additionally, greater pH was moringa at 70% and cottonseed at 50% levels (p < 0.0001). The greater... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Nutrição de Animais Ruminantes acetate; Butyrate; N-NH3; Propionate; VFAs. |
| Ano: 2016 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/31598 |
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| Silva, Livia Soares; Bezerra, Leilson Rocha; Silva, Aderbal Marcos de Azevedo; Carneiro, Heloisa; Moreira, Milenna Nunes; Oliveira, Ronaldo Lopes. |
| This study was realized to evaluate the production of gas and volatile fatty acids when glycerin was used to replace four forage species through the use of a semi-automated technique in vitro. The experimental design included 4 treatments and 4 replications. The treatments consisted of increasing levels of glycerin (0, 30, 50 and 70%), which was used to replace the forage plants Elephant grass, sugar cane silage, corn silage and Brachiaria grass. Replacement of the Brachiaria and Elephant grasses with glycerin linearly reduced the production of methane and carbon dioxide and ammonia nitrogen and had a positive effect on forage quality (p < 0.05). With the addition of glycerin, the values for acetate concentration decreased (p < 0.05); however, when... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Acetate; Butyrate; N-NH3; Propionate; VFAs. |
| Ano: 2015 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/27308 |
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| Polizel,Daniel Montanher; Martins,André Storti; Miszura,Alexandre Arantes; Ferraz Júnior,Marcos Vinícius de Castro; Bertoloni,Analisa Vasques; Oliveira,Gabriela Bagio; Barroso,José Paulo Roman; Ferreira,Evandro Maia; Pires,Alexandre Vaz. |
| ABSTRACT Two experiments were proposed to evaluate the addition of monensin for lambs fed diets containing a high level of mature ground flint corn. The experimental diets were as follows: no inclusion of monensin (M0) and inclusion of 8 (M8), 16 (M16) and 24 mg kg–1 of monensin (M24). In experiment 1, eight cannulated wethers were divided into a double 4 × 4 Latin square experimental design to evaluate nutrient digestibility, plasma parameters and rumen fermentation. The experiment lasted 112 days, divided into four periods of 28 days each. In experiment 2, ninety-two lambs were used in a randomized block design to evaluate the performance over 56 days. In experiment 1, doses of monensin had no effect on nutrient intake (p ≥ 0.07) and digestibility (p ≥... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Feed efficiency; Propionate; Sheep. |
| Ano: 2021 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162021000400402 |
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| Polizel,Daniel Montanher; Marques,Samuel Sutil; Westphalen,Mariana Fontana; Gouvea,Vinícius Nunes; Ferraz Júnior,Marcos Vinícius de Castro; Miszura,Alexandre Arantes; Barroso,José Paulo Roman; Limede,Arnaldo Cintra; Ferreira,Evandro Maia; Pires,Alexandre Vaz. |
| ABSTRACT: Narasin is an antibacterial agent that may change rumen fermentation. Two experiments were proposed to evaluate the efficiency of narasin inclusion for lambs fed a diet containing high amounts of ground flint corn. Thirty rumen-cannulated wethers were used to evaluate nutrient digestibility, nitrogen balance, and rumen metabolism (Exp. 1); and forty-five lambs were used to evaluate performance (Exp. 2) of animals fed with narasin for high flint corn diets. The experimental diets were: control or basal diet without additives (C); 25 mg of monensin kg−1 of dry matter (DM) (M); and inclusion of 5 (N5), 10 (N10), and 15 (N15) mg of narasin kg−1 of DM. The statistical analyses were performed using the MIXED procedure of SAS. Monensin increased DM... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Average daily gain; Feed efficiency; Propionate; Rumen metabolism; Sheep. |
| Ano: 2021 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162021000600401 |
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